Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon is a type of Baby Foods. The most significant nutrients in Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon are listed below.
Water
|
3.62 g
|
3.62
|
g
|
3.62%
|
Energy (calorie)
|
344 kcal
|
344
|
kcal
|
|
Energy (joule)
|
1440 kJ
|
1440
|
kJ
|
|
Protein
|
6.19 g
|
6.19
|
g
|
6.19%
|
Total lipid (fat)
|
2.3 g
|
2.3
|
g
|
2.3%
|
Ash
|
2.11 g
|
2.11
|
g
|
2.11%
|
Carbohydrate, by difference
|
85.79 g
|
85.79
|
g
|
85.79%
|
Fiber, total dietary
|
3.8 g
|
3.8
|
g
|
3.8%
|
Sugars, total
|
17.84 g
|
17.84
|
g
|
17.84%
|
Sucrose
|
14.9 g
|
14.9
|
g
|
14.9%
|
Glucose (dextrose)
|
1.13 g
|
1.13
|
g
|
1.13%
|
Fructose
|
1.81 g
|
1.81
|
g
|
1.81%
|
Lactose
|
0 g
|
0
|
g
|
|
Maltose
|
0 g
|
0
|
g
|
|
Galactose
|
0 g
|
0
|
g
|
|
Starch
|
59.17 g
|
59.17
|
g
|
59.17%
|
Calcium, Ca
|
535 mg
|
535
|
mg
|
0.54%
|
Iron, Fe
|
24.74 mg
|
24.74
|
mg
|
0.02%
|
Magnesium, Mg
|
60 mg
|
60
|
mg
|
0.06%
|
Phosphorus, P
|
448 mg
|
448
|
mg
|
0.45%
|
Potassium, K
|
196 mg
|
196
|
mg
|
0.20%
|
Sodium, Na
|
13 mg
|
13
|
mg
|
0.01%
|
Zinc, Zn
|
17.46 mg
|
17.46
|
mg
|
0.02%
|
Copper, Cu
|
0.213 mg
|
0.213
|
mg
|
|
Manganese, Mn
|
1.646 mg
|
1.646
|
mg
|
|
Selenium, Se
|
6.2 µg
|
6.2
|
µg
|
|
Vitamin C, total ascorbic acid
|
1.3 mg
|
1.3
|
mg
|
|
Thiamin
|
1.563 mg
|
1.563
|
mg
|
|
Riboflavin
|
2.267 mg
|
2.267
|
mg
|
|
Niacin
|
28.767 mg
|
28.767
|
mg
|
0.03%
|
Pantothenic acid
|
0.635 mg
|
0.635
|
mg
|
|
Vitamin B-6
|
1.8 mg
|
1.8
|
mg
|
|
Folate, total
|
16 µg
|
16
|
µg
|
|
Folic acid
|
6 µg
|
6
|
µg
|
|
Folate, food
|
10 µg
|
10
|
µg
|
|
Folate, DFE
|
20 µg
|
20
|
µg
|
|
Choline, total
|
11.5 mg
|
11.5
|
mg
|
0.01%
|
Betaine
|
39.7 mg
|
39.7
|
mg
|
0.04%
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
1 µg
|
1
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
6 µg
|
6
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
4 µg
|
4
|
µg
|
|
Vitamin A, IU
|
13 IU
|
13
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
45 µg
|
45
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
10.33 mg
|
10.33
|
mg
|
0.01%
|
Vitamin E, added
|
10.07 mg
|
10.07
|
mg
|
0.01%
|
Tocopherol, beta
|
0.41 mg
|
0.41
|
mg
|
|
Tocopherol, gamma
|
10.73 mg
|
10.73
|
mg
|
0.01%
|
Tocopherol, delta
|
5.93 mg
|
5.93
|
mg
|
0.01%
|
Tocotrienol, alpha
|
0.17 mg
|
0.17
|
mg
|
|
Tocotrienol, beta
|
0.2 mg
|
0.2
|
mg
|
|
Tocotrienol, gamma
|
0 mg
|
0
|
mg
|
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
1.3 µg
|
1.3
|
µg
|
|
Fatty acids, total saturated
|
0.143 g
|
0.143
|
g
|
0.14%
|
4:0 butanoic, butyric fatty acid
|
0.002 g
|
0.002
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0.002 g
|
0.002
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0.002 g
|
0.002
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.002 g
|
0.002
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.004 g
|
0.004
|
g
|
|
15:0 monounsaturated fatty acid
|
0.002 g
|
0.002
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.115 g
|
0.115
|
g
|
0.12%
|
17:0 heptadecanoic, margaric fatty acid
|
0 g
|
0
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
0.012 g
|
0.012
|
g
|
0.01%
|
20:0 eicosanoic, arachidic fatty acid
|
0.001 g
|
0.001
|
g
|
|
22:0 saturated fatty acid
|
0.001 g
|
0.001
|
g
|
|
24:0 saturated fatty acids
|
0.001 g
|
0.001
|
g
|
|
Fatty acids, total monounsaturated
|
0.306 g
|
0.306
|
g
|
0.31%
|
14:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
0.001
|
g
|
|
16:1 cis monounsaturated fatty acid
|
0.001 g
|
0.001
|
g
|
|
16:1 t monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
17:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
18:1 undifferentiated
|
0.151 g
|
0.151
|
g
|
0.15%
|
18:1 cis
|
0.151 g
|
0.151
|
g
|
0.15%
|
18:1 trans
|
0 g
|
0
|
g
|
|
20:1 eicosenoic, gadoleic
|
0.003 g
|
0.003
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
22:1 c saturated fatty acid
|
0 g
|
0
|
g
|
|
22:1 t saturated fatty acid
|
0 g
|
0
|
g
|
|
24:1 monounsaturated fatty acids
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.527 g
|
0.527
|
g
|
0.53%
|
18:2 undifferentiated
|
0.252 g
|
0.252
|
g
|
0.25%
|
18:2 n-6 c,c
|
0.252 g
|
0.252
|
g
|
0.25%
|
18:2 conjugated linoleic acid (CLAs)
|
0 g
|
0
|
g
|
|
18:2 t not further defined
|
0 g
|
0
|
g
|
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.011 g
|
0.011
|
g
|
0.01%
|
18:3 n-3 c,c,c (ALA)
|
0.011 g
|
0.011
|
g
|
0.01%
|
18:3 n-6 c,c,c
|
0 g
|
0
|
g
|
|
18:3i
|
0 g
|
0
|
g
|
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:2 n-6 c,c
|
0 g
|
0
|
g
|
|